SHEEN, BEE JENG,CHEN, WEN MING,CHOU, YI LONG,CHEN, WAN TING,WU, YI SYUAN,HU, JYUN YU,JIANG, YA HAN
申请号：
TW97139766
公开号：
TWI355238B
申请日:
2008.10.16
申请国别(地区):
TW
年份:
2012
代理人:
摘要：
The present invention relates to a fermented food process using cold spring bacteria, Duganella spp. extracted from the cold spring exit in Su-ao, Yilan. The bacteria strain is deposited in Food Industry Research and Development Institute and numbered BCRC17925. The present invention provides the fermented food process using the above-mentioned bacteria strain and fermented food from the process. The obtained fermented food can inhibit growth of other bacteria and has a good taste and high economic values.
