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麦飯の製造方法
专利权人:
株式会社ニチレイフーズ
发明人:
中西 夕,窪田 史朗
申请号:
JP2013228678
公开号:
JP6339791B2
申请日:
2013.11.01
申请国别(地区):
JP
年份:
2018
代理人:
摘要:
PROBLEM TO BE SOLVED: To provide a rice boiled with barley which has good water holding capacity after passing of constant time after rice cooking, without becoming dry, and having juicy taste.SOLUTION: Provided is a production method of a rice boiled with barley using polished barley of glutinous barley as a raw barley, and including steps of adding the water for rice cooking to the raw barley and cooking, in which a ratio of weight of the rice boiled with barley after rice cooking with respect to weight of the raw barley is 230%-340%.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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