PROBLEM TO BE SOLVED: To provide a composition for a non-fried food coating that gives a non-fried food characterized by a coating with a strong presence and a good texture, and also an improved juicy feeling of an ingredient.SOLUTION: A composition for a non-fried food coating contains wheat flour of 20-80 mass%, and a powdery sugar composition of 2-20 mass%, the sugar composition containing oligosaccharides of bioses to hexoses of 70-100 mass%.SELECTED DRAWING: NoneCOPYRIGHT: (C)2018,JPO&INPIT【課題】衣の存在感が感じられ、衣の食感が良好であり、且つ具材のジューシー感がより向上したノンフライ食品が得られるノンフライ食品用の衣用組成物を提供すること。【解決手段】小麦粉20~80質量%と、粉末状の糖組成物2~20質量%と、を含み、前記糖組成物は2~6糖類のオリゴ糖を70~100質量%含む、ノンフライ食品用の衣用組成物を提供する。【選択図】なし
