As for this invention, or more the polyglycerol fatty acid ester of 1 kinds or 2 kinds 40 - 99 mass % being the squalene content oily composition which is contained 1 - 60 mass %, squalene as a emulsifier, HLB value of the emulsifier in the said squalene content oily composition 6 - 15 the squalene content oily composition which features that is The said squalene content oily composition and the water or the aqueous solution being combined, squalene content oil-in-water emulsification ones which feature that it becomes The eating and drinking charge which features that said squalene content oil-in-water emulsification ones are contained The aforementioned squalene content oily composition and it regards the production method of squalene content oil-in-water emulsification ones which feature that it mixes with the water or the aqueous solution.本発明は、スクワレンを1~60質量%、乳化剤として1種又は2種以上のポリグリセリン脂肪酸エステルを40~99質量%含有するスクワレン含有油性組成物であって、該スクワレン含有油性組成物中の乳化剤のHLB値が6~15であることを特徴とするスクワレン含有油性組成物;該スクワレン含有油性組成物と、水又は水溶液とが配合されてなることを特徴とするスクワレン含有水中油型乳化物;該スクワレン含有水中油型乳化物を含有することを特徴とする飲食料;前記スクワレン含有油性組成物と、水又は水溶液とを混合することを特徴とするスクワレン含有水中油型乳化物の製造方法に関する。
