1. Nutritional composition in the form of a puree containing: a puree selected from the group consisting of at least one fruit puree, at least one vegetable puree, at least one concentrate of fruit puree, at least one concentrate mashed vegetables and combinations thereof; at least one nut pasta; an ingredient selected from the group consisting of dextrose, dextrose polymers, other cereal / nut syrups including rice syrup, agave syrup, palm syrup, and combinations thereof, wherein the nutritional composition comprises a carbohydrate fraction containing glucose and fructose in a weight ratio in the range from about 0.5: 1 to about 5: 1, where the puree in the nutritional composition is present in an amount in the range of about 30% to about 100%, and the carbohydrate fraction is present in an amount in the range of about 10 g to about 45 g Calculating the size of one nutrient kompozitsii.2 portions. The nutritional composition of claim 1, wherein the at least one nut pasta is selected from the group consisting of peanut butter, almond paste, pasta from sunflower seeds, pasta from cashew nuts, pasta from hazelnuts, pasta from macadamia nuts, pasta walnut, pecan paste, pistachio paste, pumpkin seed paste, sesame seed paste, soybean paste, and combinations thereof. 3. The nutritional composition of claim 1, wherein the at least one nut pasta contains peanut butter. The nutritional composition of claim 1, wherein the fruit puree is selected from the group consisting of apple, orange, pear, peach, strawberry, banana, cherry, pineapple, kiwi, grape, blueberry, raspberry, mango, guava, cranberry, blackberry1. Питательная композиция в виде пюре, содержащая:пюре, выбранное из группы, состоящей из, по меньшей мере, одного фруктового пюре, по меньшей мере, одного овощного пюре, по меньшей мере, одного концентрата фруктового пюре, по меньшей мере, одного концентрата овощного пюре и их комбинаций;по меньшей мере, одну ореховую пасту; иингредиент, выбранный из группы, состоящей из