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Flavour Compositions
专利权人:
John Martin Behan
发明人:
John Martin Behan,David Jonathan Bradshaw,Jonathan Richards,Michael John Munroe,Tony Minhas,Paula Maria Cawkill
申请号:
US13245559
公开号:
US20120164085A1
申请日:
2011.09.26
申请国别(地区):
US
年份:
2012
代理人:
摘要:
A flavor composition which includes as, at least 8% of its total weight, (a) at least 0.5% by weight of a peppermint oil containing 1-isopropylidene-4-methyl-2-cyclohexanone in an amount from 1% to 4% by weight, 5-methyl-2-(1-methylethyl)-1-cyclohexanone in an amount from 8% to 13% by weight and less than 0.5% by weight of eucalyptol and a spearmint oil containing less than 70% by weight of carvone and at least 14% by weight of limonene or mixtures thereof and (b) at least 0.5% by weight of two or more of the following: decanol, octanal, allyl hexanoate, anethole, anised rectified, basil oil, benzyl butyrate, camomile oil, cinnamic aldehyde, cis-3-hexenyl acetate, citral natural, citronella ceylon, ethyl heptanoate, eugenol, fennel sweet, geranyl acetate, ionone alpha, lime, orange flavour, para cresyl methyl ether and pinene alpha. The compositions are useful in reducing oral malodors.
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