Capiz State University - Mambusao Satellite College
发明人:
ALAYON, Erika,LUNA, Johnnel,TICAR, Rhodora
申请号：
PH22018050508
公开号：
PH22018050508U1
申请日:
2018.11.07
申请国别(地区):
PH
年份:
2019
代理人:
摘要：
This utility model generally related to food and its compositon, specifically it relates to the composition of a dumpling or siomai wherein bamboo shoots is substituted for meat. The ingredients of the siomai comprise flour, eggs, onions, garlic, turnips, carrots, pork, and bamboo shoots. The procedure of cooking the siomai comprises washing the bamboo shoots, boiling the bamboo shoots, straining, mincing the bamboo shoots, mixing the chopped ingredients in a bowl, placing the mixture into the wrapper, folding the wrapper to create a round dumpling, and finally, steaming.
