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EGG PRODUCTS WITH COMPONENTS RECOGNIZED FOR REDUCING THE LEVELS OF CHOLESTEROL IN PEOPLE AND/OR IMPROVING THEIR HEALTH
专利权人:
RADLO FOODS LLC
发明人:
David Radlo,Anthony Delio
申请号:
US13792707
公开号:
US20130189415A1
申请日:
2013.03.11
申请国别(地区):
US
年份:
2013
代理人:
摘要:
A novel food composition is provided in which eggs whites are combined with phytosterols. Other ingredients, such as omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), may also be present in the product. Methods for producing these compositions are also provided.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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