Procédé de cuisson de produit de cuisson avec un appareil de cuisson

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专利权人:

Convotherm Elektrogeräte GmbH

发明人:

Riefenstein, Lutz

申请号：

EP10002987.5

公开号：

EP2233016B1

申请日:

2010.03.22

申请国别(地区):

EP

年份:

2017

代理人:

摘要：

The method utilizing hot air heating system and a fan of a cooking device i.e. convection steamer, for cooking food i.e. meat. The air heating system and the fan is activated and synchronously pulsated with a pause time of 3 minutes during cooking of the food. The pulsation is regulated by a technically regulated hysteresis of 20 percent of target-cooking chamber temperature. A power supply is stopped and energy supply is reduced during pause time, and a set temperature is maintained in a cooking chamber. An independent claim is also included for a convection steamer for cooking food.

来源网站：

中国工程科技知识中心

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