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A PROCESS FOR PREPARATION OF SYNERGISTICALLY ACTIVE HERBAL BISCUITS TO TREAT OBESITY AND NON-ALCOHOL
专利权人:
发明人:
SAVARJMUTHU IGNACIMUTHU,P PANDIKUMAR,S ESAKKIMUTHU,S SYLVESTER DARVRN,M NATCHIMUTHU
申请号:
IN201741004697
公开号:
IN201741004697A
申请日:
2017.02.09
申请国别(地区):
IN
年份:
2018
代理人:
摘要:
Abstract A herbal, synergistically acting biscuit was developed by mixing specific amounts of water extract of Spermacoce mohispida seeds, foxtail millet seed flour and palm jaggery in the ratio of 2:65.5:32.5. This mixture significantly lowered the Body Mass Index and fat mass of the High Fat Diet fed animals. The supplementation of this mixture lowered the Total cholesterol, triglyceride, alanine transaminase and aspartate transaminase levels in a synergistic way. It can be used to prevent/treat obesity, Non-alcoholic Fatty Liver Disease and also for healthy body weight control.
来源网站:
中国工程科技知识中心
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