ZUSAMMENSETZUNG ZUM STABILISIEREN EINER WÄSSRIGEN OXIDATIONSANFÄLLIGEN LEBENSMITTELFLÜSSIGKEIT

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专利权人:

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE (INRA)

发明人:

SALMON, JEAN-MICHEL,MOUTOUNET, MICHEL,BOULET, JEAN-CLAUDE

申请号：

EP09706714.4

公开号：

EP2247205B8

申请日:

2009.01.22

申请国别(地区):

EP

年份:

2013

代理人:

摘要：

The present invention relates to a composition for protecting from oxidation a dietary liquid, which contains substances sensitive to oxidation during the shelf-life thereof including a combination of two types of yeast cells: (i) non-viable yeast cells that are capable of rapidly consuming oxygen, and (ii) glutathione-enriched inactivated yeast cells.

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