Catherine Davlin,Ashley Marrin,Jon Duke Seibold,Michael Allen
申请号：
US15485924
公开号：
US20180220659A1
申请日:
2017.04.12
申请国别(地区):
US
年份:
2018
代理人:
摘要：
Fat compositions are described that comprise 95% by weight of a blend of a first lauric fat and a crystal modifier. A crystal modifier included in fat compositions described herein is an interesterified blend of a second lauric fat and a palmitic fat. Additional fat compositions are described herein that include a first lauric fat, a crystal modifier, and a liquid oil. Also described are methods of making a fat composition described herein, and food ingredients and food products that include a fat composition described herein.
