液體調味料农业专利-农业学术服务平台

发明人:: KOIKE, SHIN,小池真,小池真,OKISAKA, KOICHI,冲坂浩一,沖坂浩一,KOHORI, JUN,小堀纯,小堀純,SEO, YOKO,濑尾阳子,瀨尾陽子,SHIRAHATA, NOBORU,白幡登,白幡登,NAKAYAMA, HIROYUKI,中山裕之,中山裕之,SUZUKI, ATSUSHI,铃木淳,鈴木淳,OCHIAI, RYUJI,落合龙史,落合龍史

摘要：: The present invention is a liquid seasoning containing the following (A), (B), and (C): (A) 0.4 to 8% by mass of sodium (B) 0.01 to 4% by mass of flavonoid (C) 1 to 10% by mass of ethanol wherein, the flavonoid (B) satisfies the formula (1) and/or has one or more OH groups on the A-ring or B-ring in a molecule and no OH group at the position adjacent to the OH group (ortho position). Y / X + Y = 0.05 to 1 wherein, X and Y represent the following numbers, respectively: X the number of OH group bonded to benzene rings in a molecule of the flavonoid, Y the number of OCH 3 group bonded to benzene rings in a molecule of the flavonoid.本發明係關於一種液體調味料,其含有下列(A)、(B)以及(C)(A)鈉 0.4~8重量%(B)類黃酮類 0.01~4重量%(C)乙醇 1~10重量%;其中(B)類黃酮類滿足下述式(1),且/或1分子中之A環或者B環中含有1個或2個以上OH基,於與該OH基相鄰位置(鄰位)上不具有OH基Y/(X+Y)=0.05~1 式(1)此處,X與Y分別為下列之數。X:1分子類黃酮類中,苯環所鍵結之OH基之數;Y:1分子類黃酮類中,苯環所鍵結之OCH3基之數。