Food preservation

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专利权人:

Commonwealth Scientific and Industrial Research Organisation

发明人:

Scully, Andrew David,Juliano, Pablo,Knoerzer, Kai,Gamage, Thambaramala V.,Terefe, Netsanet Shiferaw,Weerakkody, Rangika,Singh, Tanoj Kumar

申请号：

AU2015311625

公开号：

AU2015311625A1

申请日:

2015.09.04

申请国别(地区):

AU

年份:

2017

代理人:

摘要：

The present disclosure relates to packaged food or therapeutic products and packages that prevent, reduce or delay non-enzymatic browning of the food or therapeutic substances upon storage. Methods of preventing, reducing or delaying non-enzymatic browning and increasing shelf life of products are also described.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/