< Topic >In order simple convenient feature that way, for taste of the laver not to be absorbed in the boiled rice, structure of the ideal soy sauce taste being attached laver is offered without by the fact that it constitutes, taste remains securely, making seasoning dense, regarding the healthy aspect.SolutionsOn table back of for food laver 1, it forms the formation 2 of the respective sesame oil, on the formation 2 aspect of the sesame oil which touches to the knot of the said for food laver 1, it begins to shake the powder 3 of the many soy sauce, the powder 3 of the said soy sauce at formation 2 of the sesame oil coat does, direct for the firewood laver knot uses.< Choice figure >Drawing 2【課題】簡単便利な特徴をそのままに、海苔の味がご飯に吸収されないよう構成する事で、しっかり味が残り、味付けを濃くすることなく、健康面においても理想的な醤油味つき海苔の構造を提供する。【解決手段】食用海苔1の表・裏面に、それぞれごま油の層2を形成し、該食用海苔1のむすびに接するごま油の層2面に、多数の醤油の粉末3を振りかけ、該醤油の粉末3をごま油の層2でコーティングし、じかまき海苔むすびに使用する。【選択図】図2