The present invention provides health functional kimchi, to manufacture health functional kimchi by adding effectiveness of eastern prickly pear to kimchi which is reported that effect of adult diseases prevention and anti-cancer effect are included due to plentiful nutrients, such as various kinds of vitamins, inorganic materials and fibers, and is popular food as Korean traditional food capable of allowing everyone to easily ingest, so as to make unique flavor of medicinal herb be in harmony with unique flavor of kimchi while maintaining components of eastern prickly pear as the medicinal herb, so that the flavor and functional effectiveness of kimchi are maximized. According to one embodiment of the present invention, eastern prickly pear kimchi comprises: 8.66 to 9.57 parts by weight of an eastern prickly pear broth made by mixing 0.04 to 1.15 parts by weight of an eastern prickly pear extract and 93.96 to 103.85 parts by weight of water 67.80 to 74.94 parts by weight of salted napa cabbage and 18.54 to 20.50 parts by weight of sub materials including 27.05 to 29.89 parts by weight of radish shreds, 17.31 to 19.13 parts by weight of red pepper paste, 8.11 to 8.97 parts by weight of garlic, 1.73 to 1.91 parts by weight of ginger, 4.86 to 5.83 parts by weight of liquid fermented fish sauce, 6.49 to 7.17 parts by weight of fermented shrimp sauce, 3.78 to 4.18 parts by weight of leek, 12.55 to 13.87 parts by weight of onion, 3.78 to 4.18 parts by weight of chives or leaf mustard, 0.98 to 1.08 parts by weight of sodium glutamate, 7.47 to 8.25 parts by weight of sugar, 0.86 to 0.96 parts by weight of recrystallized salt, and 0.028 to 0.032 parts by weight of xanthan gum.COPYRIGHT KIPO 2017본 발명은 각종 비타민 무기질 등의 영양분과 섬유소가 풍부하여 성인병 예방 및 항암 효과도 있는 것으로 보고되고 있고 누구나 쉽게 접할 수 있는 우리나라의 고유 식품으로서 대중적인 식품인 김치에 천년초의 효능을 추가 시켜 기능성 건강 김치를 제조하되, 특히 약재로서의 천년초 성분은 유지하면서 약재 고유의 향미가 김치 고유의 향미에 거부감 없이 어우러질 수 있도록 하여 김치의 향미 및 기능성 효능을 극대화 할 수 있는 기능성 건강 김치를 제공하기 위한 것으로, 본 발명의 일 측면에 따른 천년초 김치는, .
