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アブラナ科野菜含有飲料及びその製造方法、並びにアブラナ科野菜含有飲料に対する新鮮な香味の付与方法
专利权人:
カゴメ株式会社
发明人:
坂本 栄吉,渋谷 祐介,松崎 匡浩
申请号:
JP2015007820
公开号:
JP6041910B2
申请日:
2015.01.19
申请国别(地区):
JP
年份:
2016
代理人:
摘要:
PROBLEM TO BE SOLVED: To provide a cruciferous vegetable-containing beverage in which a freshness is realized.SOLUTION: The present invention provides a method in which, by adjusting isothiocyanates and aliphatic aldehydes, a cruciferous vegetable-containing beverage in which a cruciferous vegetable original flavor can be felt, is obtained provided is a cruciferous vegetable-containing beverage according to the present invention in which 3-buten-1-isothiocyanate concentration is 500 to 10000 ppb, as well as trans-2-hexenal concentration is 1000 to 5000 ppb more preferably, the concentration of 3-buten-1-isothiocyanate is 500 to 5000 ppb, as well as the trans-2-hexenal concentration is 1000 to 3000 ppb.SELECTED DRAWING: None
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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