It is the composition for ingestion which formed making use of the SAMe content dry yeast, and the said dry yeast which asukorubin acids or after adding that salt, feature that the said concentrate is made to dry in the yeast fungus body concentrate which is separated from the fungus body culture solution of the yeast in the method of producing the dry yeast which contains the S- adenoshiru -L- methionine making use of the yeast which possesses S- adenoshiru -L- methionine productivity, are obtained with production method and the said production method of the S- adenoshiru -L- methionine content dry yeast. As the method where it can produce the SAMe content dry yeast which is superior in the retention stability which contains SAMe in high density, low simply at cost is established, the composition for ingestion which formed making use of the SAMe content dry yeast and the said dry yeast which are obtained with said production method is offered.S-アデノシル-L-メチオニン生産能を有する酵母を用い、S-アデノシル-L-メチオニンを含有する乾燥酵母を製造する方法において、酵母の菌体培養液より分離した酵母菌体濃縮物にアスコルビン酸類又はその塩を添加した後に、該濃縮物を乾燥させることを特徴とする、S-アデノシル-L-メチオニン含有乾燥酵母の製造方法、該製造方法で得られたSAMe含有乾燥酵母、及び該乾燥酵母を用いて成型された経口摂取用組成物である。SAMeを高濃度に含有する保存安定性に優れたSAMe含有乾燥酵母を、低コストで簡便に製造できる方法を確立するとともに、該製造方法で得られたSAMe含有乾燥酵母及び該乾燥酵母を用いて成型された経口摂取用組成物を提供する。