PROBLEM TO BE SOLVED: To provide a packaged beverage which suppresses generation of lees even after preservation for a long period of time.SOLUTION: The packaged beverage contains a tea extract including the following (A) and (B): (A) 0.03-0.25 mass% of total polyphenols and (B) a total amount of 0.00003-0.0015 mass% of at least one selected from orientin and isoorientin, wherein a mass ratio [(B)/(A)] of component (B) relative to the component (A) is 0.0003-0.012.COPYRIGHT: (C)2013,JPO&INPIT【課題】長期保存しても澱の発生が抑制された容器詰飲料を提供すること。【解決手段】茶抽出物を含有し、次の成分(A)及び(B):(A)総ポリフェノール類:0.03~0.25質量%、(B)オリエンチン及びイソオリエンチンから選ばれる少なくとも1種:合計0.00003~0.0015質量%を含み、成分(A)に対する成分(B)の質量比[(B)/(A)]が0.0003~0.012である容器詰飲料。【選択図】なし
