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堅果類加工食品之結構(一)
专利权人:
LIN; YUNG-CHUAN
发明人:
LIN, YUNG CHUAN,林永泉
申请号:
TW103214034
公开号:
TWM501114U
申请日:
2014.08.07
申请国别(地区):
TW
年份:
2015
代理人:
摘要:
The utility model is a kind of structure (one) of nut fruits processed food of related what,Its include a stratum granulosum,Nut clast and a packet on plural number laying stratum granulosum set the binder course of stratum granulosum; Produced by wherein nut clast is via processing to nut fruit crushing,And so that stratum granulosum and nut clast is combined forming by binder course,Such as in a strip shape,Shape or it is blocky any one,And binder course must generate variation by heating means,Make binder course sizing allow take clamp it is more convenient,Crisp mouthfeel can be generated because of heating means in combination with layer,But it is constant to retain the various nutrients of nut,It thereby enables the utility model reach just what to eat and increase the practical improvement of mouthfeel.本新型為有關於一種堅果類加工食品之結構(一),其包括有一澱粉層、複數佈設澱粉層上之堅果碎屑及一包設澱粉層之結合層;其中堅果碎屑乃經由對堅果破碎加工所產生,且靠結合層使澱粉層及堅果碎屑得以結合成形,例如呈條狀、顆狀或塊狀任一者,並結合層得經過加熱手段產生變化,使結合層定型讓拿取夾持更為方便,同時結合層會因加熱手段產生酥脆之口感,但保留堅果各種營養素不變,藉此令本新型達到便於食用且增添口感之實用進步性。
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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