Product and process for its preparation
- 专利权人:
- Päivi Myllärinen
- 发明人:
- Päivi Myllärinen,Kirsi Rajakari
- 申请号：
- US13318881
- 公开号：
- US09888699B2
- 申请日:
- 2010.05.04
- 申请国别(地区):
- US
- 年份:
- 2018
- 代理人:
- 摘要：
- The invention relates to a low-energy, low-fat or fat-free, high-protein soured or unsoured product prepared by means of a crosslinking enzyme, and to a process for the preparation thereof.
- 来源网站：
- 中国工程科技知识中心
