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BOILED PASTE CAKE OF EASTERN HERBS AND FISH
专利权人:
KIM, SANG GUK
发明人:
KIM, SANG GUK
申请号:
KR20020005811
公开号:
KR20030065798(A)
申请日:
2002.02.01
申请国别(地区):
韩国
年份:
2003
代理人:
摘要:
PURPOSE: Provided is boiled paste cake of eastern herbs and fish which contains the pharmacological components, minerals and aroma of the herbs. Therefore, the manufactured boiled has a savory taste. CONSTITUTION: Boiled paste cake of eastern herbs and fish is manufactured by using western herbs including mugwort, Platycodon grandiflorum, Codonopsis Lanceolata, Physalia francheti Mast., Lingusticum chuangxiong Hort, ginseng, Carthamus tinctorius, Astragalus membranaceus var. alpinus Nakai, mulberry leaves, Lycium chinense Mill, Schisandra chinensis (Turcz.) H. Baill, Armoracia rusticana, Petasites officials, garlic, Eryobotrya japonica Lindl, Crataegus pinnatifida, Saururus Chinesis(Lour) Bail, ginger and the like which are pulverized and mixed together.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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