脂質包封
- 专利权人:
- MASSEY UNIVERSITY
- 发明人:
- SINGH, HARJINDER,ZHU, XIANG QIAN,YE, AIQIAN
- 申请号：
- HK08105863.5
- 公开号：
- HK1111065B
- 申请日:
- 2008.05.26
- 申请国别(地区):
- HK
- 年份:
- 2012
- 代理人:
- 摘要：
- The invention relates to an emulsion for protecting oxidizable lipids from oxidative damage and methods of making the same. The lipids are encapsulated in a complex of casein and whey protein.
- 来源网站：
- 中国工程科技知识中心
