method for reducing acrylamide formation in molasses manufacturing
- 专利权人:
- FRITO LAY NORTH AMERICA INC.
- 发明人:
- AMANDA GRZEDA,MICHAEL GRANT TOPOR,SCOTT FAGAN
- 申请号：
- BR112014002703
- 公开号：
- BR112014002703A8
- 申请日:
- 2012.08.06
- 申请国别(地区):
- BR
- 年份:
- 2017
- 代理人:
- 摘要：
- Acrylamide reducing agents are added to a sugar solution during the molasses making and sugar refining processes to maximize efficiency of the acrylamide reducing agents.
- 来源网站：
- 中国工程科技知识中心
