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专利权人:
ユーハ味覚糖株式会社
发明人:
坂東 勇樹,裏野 希,竹村 和志,鈴木 潔,松居 雄毅,山田 泰正,山田 一郎
申请号:
JP2009248386
公开号:
JP5509787B2
申请日:
2009.10.29
申请国别(地区):
JP
年份:
2014
代理人:
摘要:

PROBLEM TO BE SOLVED: To provide tablet confectionery having both moderate hardness and collapsibility to chew, and having creamy foaming feeling like welling up through foaming of carbon dioxide.

SOLUTION: The tablet confectionery includes (a) a crystalline glucide mixture containing in the tablet confectionery, &ge50 wt.% of crystalline glucide, which is obtained by combining crystalline glucide of different two-group average particle diameters, i.e. crystalline glucide of an average particle diameter of 20-200 &mum, and crystalline glucide of an average particle diameter of 200-1,000 &mum, at a ratio of (20:80)-(80:20), (b) defatted powder milk, and (c) an organic acid, a carbonate and/or a hydrogen carbonate as the foaming component. The carbonate and/or the hydrogen carbonate is coated with a surface active agent.

COPYRIGHT: (C)2011,JPO&INPIT

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