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SELF-LUBRICATING SURFACES FOR FOOD PACKAGING AND FOOD PROCESSING EQUIPMENT.
专利权人:
MASSACHUSETTS INSTITUTE OF TECHNOLOGY
发明人:
VARANASI, KRIPA K.,LOVE, CHRISTOPHER J.,DHIMAN, RAJEEV,SOLOMON, BRIAN R.,PAXSON, ADAM T.,SMITH, JONATHAN DAVID
申请号:
ZA201406793
公开号:
ZA201406793B
申请日:
2014.09.16
申请国别(地区):
ZA
年份:
2015
代理人:
摘要:
In certain embodiments, the invention relates to an article having a liquid-impregnated surface. The surface includes a matrix of solid features (e.g., non-toxic and/or edible features) spaced sufficiently close to stably contain a liquid therebetween or therewithin, wherein the liquid is non-toxic and/or edible. The article may contain, for example, a food or other consumer product, such as ketchup, mustard, or mayonnaize.
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