The utility model relates to production of shelled dehydrated Pilinut comprising the steps of receiving the shelled Pilinut locally called lagting, washing the shelled pilinut with top water to remove dirt dust and other foreign matter that may have come with it, splitting the nut shell into two parts by use of special tool in order to extract the kernel, sorting in order to come out with a healthy, good and rotten free kernel, washing the kernel in tap water, dehydrating the kernel in a mechanical/electric dryer, rejoining the pre-splitted original pairs of nut shell with the dehydrated ready to eat kernel returned inside, fastening the nut shell with sticker label to keep it together, packing in pet jar sealed by airtight induction sealer having a desiccants inside as oxygen absorber to keep it free from any contaminants.
