LOBERIANO, Floridel V.,TANAFRANCA, Daisy E,BALANON, Dane Archibald G,GARALDE, Ray Anne Grace M,QUIRANTE, Allan B,OHSUGA, Hiroshi,ISHITANI, Takasuke
申请号：
PH22017050090
公开号：
PH22017050090U1
申请日:
2017.04.05
申请国别(地区):
PH
年份:
2018
代理人:
摘要：
The present utility model relates to a process of packaging durian fruit which includes wrapping the durian flesh with a high barrier film, polyvinylidene chloride (PVDC), and then applying vacuum packaging technique using PVDC coated nylon laminated with linear low polyethylene (LLDPE) pouch. The vacuum-packed durian flesh was blast frozen. The packed durian were kept in an airtight glass jars and stored at -20oC. This process of packaging can keep the strong aroma and flavor of durian flesh for at least 12 months.
