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MANUFACTURING PROCESS OF HEALTH AID FOODS FOR SOLVING HANGOVER
专利权人:
KWAN, SOON JIK
发明人:
KWAN, SOON JIK
申请号:
KR20020011255
公开号:
KR20020026318(A)
申请日:
2002.03.04
申请国别(地区):
韩国
年份:
2002
代理人:
摘要:
PURPOSE: Provided is a manufacturing method of health food which has no additives and is thus used for removing hangover, relieving fatigue, decreasing cholesterol and protecting or improving liver. CONSTITUTION: The manufacturing method comprises the steps of: mixing 80 wt.% of radish, 10 wt.% of dried Tarragon Centaurea Cyanus, and dried Arrowroot at 100 deg.C then decocting the mixture for 3 hours to extract a thin juice; boiling the extract at 100 deg.C for 3 hours to extract thick juice; mixing additional 20 wt.% of dried Tarragon Centaurea Cyanus, 20 wt.% of arrowroot, 30 wt.% of persimmon leaves and 30 wt.% of Caururus chinensis Baill; steaming the mixture at 100 deg.C for 20-30 minutes then drying it at 40-60 deg.C for 1-2 hours to obtain powders; and mixing the thick juice and the powders then formulating the mixture into a pill.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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