A FUNCTIONAL BEVERAGE COMPRISING DEEP SEA WATER, EXTRACT OF RED GINSENG, EXTRACT OF JUJUBAE FRUCTUS, EXTRACT OF CNIDII RHIZOMA, EXTRACT OF GLYCYRRHIZAE RADIX AND EXTRACT OF LYCII FRUCTUS AS MAIN INGREDIENTS
KIM, WON GYU,LEE, WON KAP,KIM, JAE SUNG,PARK, KI JOO
申请号：
KR20090030602
公开号：
KR20100112215(A)
申请日:
2009.04.09
申请国别(地区):
韩国
年份:
2010
代理人:
摘要：
PURPOSE: A functional beverage including an deep sea water, a herbal extract is provided to supply the essential mineral ingredient which can be lacked with only by common meal and help preventing the high blood pressure or hardening of the arteries by applying to the circulation system and to lower the blood glucose level and has as a hematinic. CONSTITUTION: A functional beverage includes demineralized or partially demineralized deep sea water, red ginseng extract 100~1,000mg, Jujube extract 200~500mg, Cnidium officinale extract 50~200mg, liquorice extract 100~3000mg, and Chinese matrimony vine extract as main component, and includes assistance component selected among sweetener, organic acid or the assistant ingredient, glycerine, viscosity modifier, spice, fruit juice. The component is a polyhydric alcohol such as D-sorbitol, xylitol and sugars such as sucrose, glucose, maltose, fructos, fructose and 1 type or 2 type or more sugars in stevioside and honey. The assistant ingredient is an one type or two ty
