[ Challenge ] and sphingolipid , and sugars , are formulated and the stems and / or leaves of wheat , versatile , taste and smell , oral composition excellent in sweetness , and the like, as well as to the sphingolipid , and sugar , of wheat By blending the stems and / or leaves , it provides a taste-improving composition which can easily improve the taste or the like of sphingolipids . The invention relates to an oral composition comprising a sphingolipid , (a) and a saccharide , an oral composition characterized by containing , and stems and / or leaves (b) wheat .BACKGROUND .【課題】スフィンゴ脂質と、糖類と、麦の茎及び/又は葉とが配合され、汎用性が高く、味や香り、甘さ等に優れる経口組成物、並びにスフィンゴ脂質に、糖類と、麦の茎及び/又は葉とを配合することで、容易にスフィンゴ脂質の呈味等を改善することができる呈味改善組成物を提供する。【解決手段】スフィンゴ脂質を含有する経口組成物であって、(a)糖類と、(b)麦の茎及び/又は葉と、を含有することを特徴とする経口組成物。【選択図】図1
