Iris HUANG;Bulent OZTURK;Passapor;Christina Lee COON;V.N. Mohan RAO;David Wallice GRAHAM;Bharadwaj NARAYANAN;Andres Victor ARDISSON-KORAT;Jorge C. MORALES-ALVAREZ;Ximena QUINTERO-FUENTES;Sander HOWARD
发明人:
Andres Victor ARDISSON-KORAT,Christina Lee COON,David Wallice GRAHAM,Sander HOWARD,Iris HUANG,Jorge C. MORALES-ALVAREZ,Bharadwaj NARAYANAN,Bulent OZTURK,Ximena QUINTERO-FUENTES,V.N. Mohan RAO,Passapor
申请号：
US13213722
公开号：
US20130045317A1
申请日:
2011.08.19
申请国别(地区):
US
年份:
2013
代理人:
摘要：
The present invention generally relates to the production of direct expanded farinaceous food products without the use of a drying apparatus such as an oven and without the use of traditionally used sugar to eliminate such drying steps. A farinaceous material combined with a plasticizer component in the form of trehalose is extruded to form a direct expanded shelf-stable snack food product. Snack food products made with trehalose can be incorporated into an outer shell of a composite center-filled or co-extruded product.
