KHALED A. KHATIB,JAMES CASTELLANO,MICHELLE SONKSEN
申请号：
US14025390
公开号：
US20140087024A1
申请日:
2013.09.12
申请国别(地区):
US
年份:
2014
代理人:
摘要：
A shelf stable, high protein, high fiber, and/or low fat aerated nougat is described. The aerated nougat can be provided in a nutrition bar, a nutritionally fortified product, an aerated confectionary product, and so forth. The aerated nougat can include mechanically denatured proteins and/or fibers without significantly affecting the texture, taste, and/or shelf stability of the finished product. The aerated nougat can be manufactured using a simplified single-step batch process.
