GLUCOSE BASED TIME-TEMPERATURE INDICATOR TO ACCESS THERMAL PROCESSING OF FOODS

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专利权人:

发明人:

CHELLAPPA JAYAPRAHASH,RANGANATHAN KUMAR,JAVOORU HANUMANTHAPPA LAXMANA,VALLAYIL APPUKUTTAN SAJEEV KUMAR,SHANMUGAM NADADASABAPATHI,AMARINDER SINGH BAWA

申请号：

IN1357/DEL/2008

公开号：

IN278132B

申请日:

2008.06.06

申请国别(地区):

IN

年份:

2016

代理人:

摘要：

This invention is related to a glucose based time temperature indicator system both in liquid and solid forms to assess thermal processing of food comprising of glucose and disodium hydrogen phosphate solution with a pre-set pH value 6.0-9.5.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/