EMULSION AND PROCESS FOR MAKING SAME

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专利权人:

CARGILL, INCORPORATED

发明人:

DE CLERCQ Nathalie,DE PAEPE Jeroen,HUIZENGA Ellen

申请号：

US201615770642

公开号：

US2018310584(A1)

申请日:

2016.10.26

申请国别(地区):

美国

年份:

2018

代理人:

摘要：

The present invention relates to a stable emulsion of an aqueous phase in a lipid phase wherein non-fatty cocoa solids and/or non-fatty milk solids are present in the lipid phase, and wherein the emulsion has an improved pick-up behaviour. The present invention further relates to a process for making an emulsion and to uses thereof, especially in food products.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/