INDUSTRY-ACADEMIC COOPERATION FOUNDATION OF DAEDUK COLLEGE;대덕대학산학협력단
发明人:
KANG, SUNG GEUN,강성근,LEE, SIN BI,이신비,KIM, SEON IL,김선일,KIM, YONG WOO,김용우,KWON, YOUNG KEUN,권영근,KANG, SUNG GEUNKR,LEE, SIN BIKR,KIM, SEON ILKR,KIM, YONG WOOKR,KWON, YOUNG KEUNKR
申请号：
KR1020140055069
公开号：
KR1020150128162A
申请日:
2014.05.08
申请国别(地区):
KR
年份:
2015
代理人:
摘要：
The present invention relates to a salad with fried eggs of quail covered with meat paste, which is seasoned with fresh bacon chips and balsamic sauce. When boiling the eggs of quail, the eggs are not soft-boiled for 2 minutes, but hard-boiled for 3-4 minutes. The eggs of quail containing high-quality protein and essential amino acids have effects in promoting growth in children.메추리알을 고기반죽으로 감싸 튀겨내고 통베이컨칩과 발사믹소스로 맛을낸 셀러드
