PROBLEM TO BE SOLVED: To provide dried powder of vegetable soybean milk which breeds intestinal microbes (good bacteria), accelerates the decomposition and absorption of nutrients, improves intestinal environment, and activates the function of intestines.SOLUTION: The mixture of 1 g of fermented and aged powder bed of salted rice bran used for pickling and 400 cc of soybean milk is fermented at a Celsius temperature of 25°C to 30°C for several hours so as to produce a vegetable soybean milk yogurt. The produced soybean milk yogurt is dehydrated with a dehydrater and dried at a Celsius temperature of 25°C to 30°C. The product is then powdered with a grinding mill.COPYRIGHT: (C)2014,JPO&INPIT【課題】腸内の微生物(善玉菌)を増殖させ、栄養の分解、吸収を助け、腸内環境を良くし、腸の働きを活発にさせる植物性豆乳ヨーグルトの乾燥パウダーを提供する。【解決手段】醗酵、熟成乾燥させたパウダーぬか床1gと豆乳400ccを混ぜ合わせ、摂氏25℃~30℃で数時間、醗酵させることにより、植物性豆乳ヨーグルトができる。出来上がった豆乳ヨーグルトを脱水機で脱水、摂氏25℃~30度で乾燥させたものを製粉機でパウダー状にする。【選択図】なし
