METHOD
- 专利权人:
- 发明人:
- 申请号：
- EP16704524.4
- 公开号：
- EP3250040A1
- 申请日:
- 2016.01.28
- 申请国别(地区):
- EP
- 年份:
- 2017
- 代理人:
- 摘要：
- The present invention relates to a method of preparing a fermented milk product. The method comprises the steps of treating a milk substrate with a low pH sensitive peptidase and a microorganism, and allowing the treated milk substrate to ferment to produce the fermented milk product.
- 来源网站：
- 中国工程科技知识中心
