ADEL RUDI DEN,DOL GEORG CHRISTIAN,GREBENK„MPER KAI,LEENHOUTS ABRAHAM,POTMAN RONALD PETER,SMIT KINGMA Irene Erica,TIO FARLEY FERDINAND
申请号：
IN201627010922
公开号：
IN201627010922A
申请日:
2016.03.30
申请国别(地区):
IN
年份:
2016
代理人:
摘要：
Process for manufacturing edible fat continuous emulsions comprising 25 to 60 wt. % of fat andwhich emulsion can be made without the usual mono and/or diglyceride emulsifier. The process involves structuring the oil phase and stabilizing the emulsion by a combination of fat powder comprising hardstock and hardstock blended with the oil of the emulsion in liquid form.
