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PROCESS FOR PREPARING FAT CONTINUOUS EMULSIONS
专利权人:
Unilever BCS US Inc.
发明人:
de Man Teunis,MEEUSE Frederik Michiel
申请号:
US201615776523
公开号:
US2018332868(A1)
申请日:
2016.11.08
申请国别(地区):
美国
年份:
2018
代理人:
摘要:
A process for preparing a water-in-oil emulsion which emulsion comprises oil and a hardstock fraction next to an aqueous phase. The process involves blending the melted hardstock fraction with a water-continuous dispersion comprising part or all of the oil and part or all of the aqueous phase and with a fat-continuous dispersion comprising the remainder of the oil and the remainder of the aqueous phase. The combined stream is mixed by a high shear mixer with short residence time.
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