SHER, ALEXANDER A.,KAPCHIE, VIRGINIE,PRABHAKAR, VEENA,VAGHELA, MADANSINH,ROUSSET, PHILIPPE
申请号：
CA2994045
公开号：
CA2994045A1
申请日:
2016.08.03
申请国别(地区):
CA
年份:
2017
代理人:
摘要：
The present invention relates to ready-to-drink beverage products. In particular, the invention is concerned with a protein system induced by controlled aggregation of milk proteins which imparts outstanding sensory attributes and improved physical stability of the beverage product, in particular when containing low fat and/or low sugar. A method of producing such beverage and the products obtainable from the method are also part of the present invention.
