PROBLEM TO BE SOLVED: To provide a composition containing a fine powder of roasted coffee beans which is improved in storage stability and a coffee drink blended with it.SOLUTION: A coffee powder composition is produced by mixing a fine powder (A) of roasted coffee beans having a median size of 50-300 μm with a soluble coffee powder (B) of a median size of 50-500 μm and a BET specific surface area of 1.0-2.0 m2/g in a mixing weight ratio, (A):(B), of 1:2 to 1:10. A coffee drink blended with it is also provided.COPYRIGHT: (C)2015,JPO&INPIT【課題】保存安定性が向上した焙煎コーヒー豆微粉末を含む組成物と、それを配合したコーヒー飲料の提供。【解決手段】メジアン径50~300μmの焙煎コーヒー豆微粉末(A)に、メジアン径50~500μm、BET比表面積1.0~2.0m2/gの可溶性コーヒー粉末(B)を、(A):(B)=1:2~1:10(重量比)の混合割合で混合してコーヒー粉体組成物とする。また、それを配合してコーヒー飲料とする。【選択図】なし
