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Preparation method of plant origin sulfur rich composition and vinegar drink application
专利权人:
LTD.;KEIMYUUNG FOODEX CO., LTD.;주식회사 케이엠에프;KEIMYUUNG FOODEX CO.
发明人:
JEONG, YONG JIN,정용진,KIM, MI YEON,김미연,JANG, SE YOUNG,장세영,PARK, SEON YU,박선유,JEONG, YONG JINKR,KIM, MI YEONKR,JANG, SE YOUNGKR,PARK, SEON YUKR
申请号:
KR1020160130685
公开号:
KR1020180039795A
申请日:
2016.10.10
申请国别(地区):
KR
年份:
2018
代理人:
摘要:
The present invention relates to a vinegar beverage containing a dietary sulfur extract, which is prepared by extracting dietary sulfur from a plant containing a large amount of sulfur, and mixing the dietary with brown rice vinegar and brown rice black vinegar to produce the vinegar beverage. According to the present invention a user can easily ingest sulfur having effects of anti-cancer, inflammation treatment, pain relieving, etc.본 발명은 식이유황 추출물이 함유된 식초음료는 유황이 다량 함유된 식물에서 식이유황을 추출하여 현미식초 및 현미흑초와 혼합하여 식초음료를 제조함으로써 항암, 염증치료, 통증완화제 등의 효능이 있는 유황을 쉽게 섭취할 수 있는 뛰어난 효과가 있다.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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