Wei Chen,Fengwei Tian,Wenli Huang,Jianxi n Zhao,Hao Zhang,Gang Wang,Qiuxiang Zhang,Xiaoming Liu,Daming Fan,Feifei Chi
申请号：
US14980606
公开号：
US20160113975A1
申请日:
2015.12.28
申请国别(地区):
US
年份:
2016
代理人:
摘要：
An anti-oxidative Lactobacillus rhamnosus CCFM1107 can relieve chronic alcoholic liver injury, and L. rhamnosus CCFM1107 can be used in preparing dairy products as starter culture. The dairy products of this invention include milk, milk powder, milk capsules or fermented milk containing L. rhamnosus CCFM1107. It has strong abilities of anti-oxidation, scavenging diphenyl picrylhydrazyl (DPPH) radical and hydroxyl radical, inhibiting lipid peroxidation, tolerating cholate, chlorine sodium and pH, and can improve liver function and antioxidative index, lower serum endotoxin level and regulate intestinal flora distribution, thus effectively relieving alcoholic liver injury of mice.
