The invention relates to a bloom retarding fat composition comprising a component A and a component B; said component A being present in an amount of 40-95 % (w/w) of said bloom retarding fat composition. and said component B being present in an amount of 5- 60 % (w/w) of said bloom retarding fat composition; wherein said component A comprising a fat composition having a content of SatOSat TAGs of 60% (w/w) or higher; and wherein said component B comprising a fat composition having a content of saturated fatty acids of 30 % (w/w) or less, and a total content of Sat2U TAGs of 18 % (w/w) or less, and a content Sat3 TAGS of S % (w/w) or Iess with the proviso that if the content of SatSatU TAGS in component B is 1 % (w/w) or more, then the molar ratio of SatSatU:SarUSat TAGs is 1 or higher; and wherein Sat is a C16-20 saturated fatty acid, and wherein 0 stands for oleic acids; U stands for unsaturated fatty acids, including oleic acid. Furthermore, the invention relates to various applications of such a bloom retarding fat composition.