1. A composition in the form of liquid or paste-like concentrate for the preparation of long-term storage of the food product, which consists of: i) water in an amount of 30-40% by weight of the total composition, ii) fragrances in an amount of 10-45% by weight of the total composition.. iii) salts in an amount of 6-20 wt.% of the total formulation, iv) a food thickener in the form of xanthan gum in an amount of 0.05-0.2 wt.% of the total composition, v) in the amount of oil 2-15 wt.% of the total composition, vi) ungelatinized starch in an amount of 10-40 wt.% of the total composition, ivii) optionally, fat in an amount of n more than 1.5 wt.% of the total kompozitsii.2. Composition according to claim. 1 in which the water activity is below the value of aw 0,85, preferably below the value of aw 0,82.3. Composition according to Claim. 1 or 2, wherein the amount of flavorings in the range 15-35%, preferably in the range of 20-30 wt.% Of the total kompozitsii.4. Composition according to Claim. 1 in which the amount of salt is in the range 7-10 wt.% Of the total kompozitsii.5. Composition according to Claim. 1, wherein the amount of ungelatinized starch is in the range of 15-35 wt.% Of the total kompozitsii.6. Composition according to Claim. 1, wherein the ungelatinized starch is physically modified potato or maize krahmalom.7. Composition according to Claim. 1, wherein the amount of xanthan is in the range of 0.1-0.15 wt.% Of the total kompozitsii.8. Composition according to Claim. 1, wherein the amount of oil is in the range 3-13%, preferably in the range of 4-12 wt.% Of the total kompozitsii.9. Composition according to claim. 1, in which the flavors are selected from the group consisting of sugar, caramel, yeast extract, meat extract, vegetable and herbal powders vkusoaromatiziruyuschego extract from plant material, vegetable and herbal pieces, organic acids and salts thereof, and combinations thereof .10.1. Композиция в виде жидкого или пастообразного концентрата д
