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PHYTOCHEMICAL COMPOSITIONS USED AS DISINFECTANTS AND PRESERVATIVES FOR FOOD
专利权人:
UNIVERSIDAD AUTONOMA DEL ESTADO DE HILDAGO
发明人:
Rosas Javier Castro,Aldapa Carlos Alberto Gomez,Ibarra Jose Roberto Villagomez
申请号:
US14405740
公开号:
US20150250224A1
申请日:
2013.05.17
申请国别(地区):
US
年份:
2015
代理人:
摘要:
The present invention describes compositions for disinfection and/or effective preservation of food, for example fresh food, which allows the effective removal of microorganisms from these. The disclosed compositions contain derived extracts from plants with antimicrobial activity, which can act on their own or in combination with other disinfecting agents such as organic acids and chlorine compounds. The compositions of the invention are able to remove microbial contamination, including pathogenic microorganisms in seeds and sprouts obtained therefrom without changing the germination properties and nutritional and/or alimentary properties of the sprouts.
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