Froth dispensers and related methods are disclosed. Presently disclosed froth dispensers may be handheld and hand-operated, without requiring the use of batteries or electricity. Said froth dispensers may be used to froth (e.g., produce a soft, airy, foam from) any liquid, such as milk or cream, for any purpose, such as for topping drinks or foods. Disclosed froth dispensers may be used to froth just a portion of the liquid stored in the dispensers reservoir, and may be stored, such as in a refrigerator, between uses, thereby not requiring cleaning after each use. Disclosed froth dispensers may be used with one or more packets of materials that can enhance the froth and/or impart a flavor to the froth. Froth may be dispensed from the froth dispensers by, for example, manually depressing a pump head, which in turn may cause foam to be dispensed from the froth dispenser.