INTERNATIONAL FLAVORS & FOODS INGREDIENTS COMPANY, DIVISION OF INDOPCO, INC.
发明人:
SILVA, ROY F.
申请号：
US19860869477
公开号：
US5035903(A)
申请日:
1986.06.02
申请国别(地区):
美国
年份:
1991
代理人:
摘要：
Bakery goods containing increased levels of dietary fiber while maintaining specific volume and softness can be prerpared by incorporating in the fiber containing bread a sufficient amount of functionalized dairy product containing a thickening polymer characterized by a viscosity of above about 200 centipoises and at shear rate of 12s-1.
