ХОФМАЙСТЕР ФЕРМЕГЕНСФЕРВАЛЬТУНГС ГМБХ ЭНД КО. КГ. (DE)
发明人:
ЛИНГГ Армин (DE),ПРИНЦ Франц (DE)
申请号：
RU2012103011/10
公开号：
RU2012103011A
申请日:
2010.07.14
申请国别(地区):
RU
年份:
2013
代理人:
摘要：
1. A method for making cheese or cheese product with the starting material, preferably curd based ripened cheese, or a product based on a fresh or ripened cheese and milk retentate and / or whey retentate, comprising the following steps: a) grinding the starting material into a source material uniform dense fine grained structure with a grain size ≤10 mm or pulverized feed a raw material b) effects on the material in step a) by applying a vacuum c) forming material and d) dividing Container material on chasti.2. A method for manufacturing cheese or a cheese product according to claim 1, characterized in that before step c) the resulting material has a uniform dense fine grained structure with the grain size of ≤4 mm, down to micron diapazona.3. A method for manufacturing cheese or a cheese product according to claim 1, characterized in that in step b) the absolute pressure in the vacuum is bar.4 ≤0,8. A method for manufacturing cheese or a cheese product according to claim 2, characterized in that in step b) the absolute pressure in the vacuum is bar.5 ≤0,8. A method of production of cheese or cheese product according to one of claims 1-4, characterized in that said method further comprises at least one of the following steps: e) maturation material which is partitioned in step d) f) packaging material g) prior to step a) setting a starting material a temperature of from 0 to 20 ° C h) prior to step a) subjecting the starting salt material is preferably in the form of brine or dry salt i) prior to step a), adding at least one semi-finished or processed cheese j) before step a) adding at IU1. Способ производства сыра или сырного продукта с применением исходного материала, предпочтительно сырного зерна на основе созревшего сыра, или продукта на основе свежего или созревшего сыра и ретентата молока и/или ретентата сыворотки, включающий следующие стадии:a) измельчение исходного материала с приданием исходному материалу однородной плотной мелкозернистой структуры с разм
